BBQ Turkey Pizza Casserole is a wonderful dinner treat and is super easy to make! We use biscuits from a can!
Total Time:30 minutes
Yield:8 servings 1x
1 can (16.3 oz) Refrigerator Biscuits ( try Pillsbury Grand! or Annie’s)
1 cup BBQ Sauce ( your favorite)
2 cups shredded mozzarella, we used half and half and mixed it up.
6 slices turkey lunch meat, dice
cilantro garnish (optional)
Heat oven to 375 degrees F.
Spray 13×9 or 8×8 pan with cooking spray.
Remove biscuits from the can.
Separate and cut each biscuit into 8 pieces.
Place cute biscuits, bbq sauce and 1 cup of cheese in a large bowl. Toss until biscuit pieces are coated.
Add dough mixture to greased pan. Top with turkey and remaining cheese.
Bake for 20 to 25 minute in 13×9 pan or 25 to 28 in the 8×8 pan. Bake until golden brown and biscuits are cooked through.
Remove from oven, let se]it for 5 minutes. Serve warm.
Garnish with fresh chopped cilantro. Consider adding a 1/4 cup fresh chopped vegetables of your choice. We love red onion and bell pepper. Remember that anything you add can change how long the biscuit dough takes to cook.