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Cream Cheese Olive Tapenade Spread | The best olive cream cheese spread recipe | Mommacan.com

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4.5 from 4 reviews

Cream Cheese Olive Tapenade Spread

Recipe by Pam List

Cream Cheese Olive Tapenade Spread recipe, a perfect party appetizer.


  • Total Time20 minutes
  • Yield18 1x
  • DietVegetarianDiet

Ingredients

Units Scale
  • 8oz-package cream cheese
  • 1/2 cup Olive Tapenade (I used chunky)
  • 2 tablespoons finely chopped red bell pepper - this brings out the beautiful red colors in the olive mixture and adds fresh crunch
  • 8oz - package cream cheese
  • 1/2 cup Olive Tapenade (I used chunky)

Instructions

  1. Place block of cream cheese on serving plate that you love. I use a wood cutting board, works great!
  2. Spoon Olive Tapenade on top of the block of cream cheese.
  3. Sprinkle chopped red bell pepper for added color.
  4. Serve with sturdy artisan crackers and fresh vegetable crudites.

Notes

Keep cream cheese cold until ready to assemble. 15 minutes prior to serving is perfect!

  • Prep Time: 10 minutes
  • Inactive Time: 0 hours
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 91
  • Sugar: 1
  • Sodium: 152
  • Fat: 9
  • Saturated Fat: 3
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 1
  • Cholesterol: 15