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Recipe by Pam List
Fresh and delicious strawberry Chinese chicken salad is so good your family will think you have been moonlighting as a chef! This recipe is healthy and celebrates California Strawberries with a delicious sesame strawberry vinaigrette.
Strawberry Vinaigrette
To make the vinaigrette combine strawberries,sugar, rice vinegar, sesame oil, garlic powder, soy sauce and if you like, grated ginger in a small food processor or blender. Serve immediately or store for up to two days.
The Salad
To assemble the salad, place chopped romaine lettuce in a large bowl, top with red cabbage, carrots, edamame, green onion and shredded chicken. Then scatter strawberries on top and garnish with chow mein noodles and almonds. Serve dressing on the side.
Option: Toss the lettuce, cabbage, carrots, edamame, green onion, and shredded chicken with the dressing. Then add strawberries, chow mein noodles, and almonds.
It works beautifully both ways!
Feel free to add other favorite vegetables to this recipe. A few slices of avocado are always yummy!
Find it online: https://mommacan.com/strawberry-chinese-chicken-salad-recipe/