Easy Patriotic Blondie Brownies Recipe
Patriotic Blondie Brownies made with Kodiak Cakes a whole grain mix and Red, White, and Blue M &M’s. A fun and delicious treat!
- Total Time32 minutes
- Yield12 1x
Ingredients
Units
Scale
- 1 Pack Kodiak Cakes Blondie Brownie Mix
- 2 eggs
- 1/2 cup melted butter
- 2 tbsp vegetable oil
- 2 tbsp water
- 1 cup Patriotic M& M's
Instructions
- Preheat Oven to 350 degrees.
- In a large mixing bowl combine all ingredients, excluding M&M’s.
- Hand stir until blended, then add 2/3 cup of M&M’s to mix and fold into the brownie mixture.
- Pour into a 9×9 or equivalent greased pan. Then place remaining M&M’s on top of mixture to give a beautiful finish to the brownies.
- Bake for 22-24 minutes or until a toothpick comes out slightly moist.
Notes
- Serve with some wonderful vanilla ice cream for an extra treat!
- Grab a big bag of M&M’s and have the kids wash their hands and separate the red and blue colors for the brownies! The regular bag is easier to find and you can make other treats with the remaining colors.
- Prep Time: 10 minutes
- Inactive Time: 0 hours
- Cook Time: 22 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 313
- Sugar: 20
- Sodium: 155
- Fat: 22
- Saturated Fat: 11
- Unsaturated Fat: 10
- Trans Fat: 1
- Carbohydrates: 26
- Fiber: 1
- Protein: 3
- Cholesterol: 83
Find it online: https://mommacan.com/easy-patriotic-blondie-brownies-recipe/