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Southern Crack Smothered Green Beans - These Old Fashioned Green Beans with Bacon are delicious. Baked with a sweet sauce and crispy salty bacon and green beans this recipe makes a perfect combination and will feed a crowd! #greenbeans #southern #bacon

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4.4 from 170 reviews

Southern Crack Smothered Green Beans

Recipe by Pam List

Delicious sweet and savory Southern crack smothered green beans are a perfect side dish any time!

  • Total Time55 minutes
  • Yield8 servings 1x

Ingredients

Units Scale

  • 3 (14.5oz. cans) cut green beans drained
  • 12 Slices Cooked it a crisp and chopped.
  • 2/3 cup Brown Sugar
  • 1/4 cup Melted Butter
  • 6 Teaspoons Tamari Soy Sauce
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • Cooking Spray for Pan

Instructions

  1. Spritz 9 x 13 pan with your favorite cooking spray. I use plain old Pam for this recipe.
  2. Put drained green beans into the pan.
  3. Mix the brown sugar, melted butter, tamari soy sauce, garlic powder, and onion powder. Pour over green beans.
  4. Add Cooked Bacon
  5. Bake 40 Minutes in 350º F oven.

Notes

Substitute turkey bacon or crumbled sausage!  This recipe for crack green beans is a family favorite.

  • Prep Time: 15 minutes
  • Inactive Time: 0 hours
  • Cook Time: 40 minutes
  • Category: Side Dish
  • Cuisine: Southern

Nutrition

  • Serving Size: 1
  • Calories: 137
  • Sugar: 15
  • Sodium: 431
  • Fat: 7
  • Saturated Fat: 4
  • Unsaturated Fat: 3
  • Trans Fat: 0
  • Carbohydrates: 18
  • Fiber: 0
  • Protein: 1
  • Cholesterol: 15

Find it online: https://mommacan.com/southern-crack-smothered-green-beans/