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Creamy Egg Salad with Green Onions in White Bowl on Blue & White Floral Plate, Fresh Homemade Recipe.

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4.3 from 10 reviews

Tuna Egg Salad With Sweet Pickle Relish

Recipe by Pam List

Easy and delicious tuna salad recipe with sweet pickle relish and eggs. So good.


  • Total Time15 minutes
  • Yield2 1x

Ingredients

Units Scale

  • 1 (5oz)can tuna, drained
  • 3 hard-cooked eggs, peeled and chopped
  • 1/4 cup sweet pickle relish
  • 1/4 cup mayonnaise
  • salt and pepper to taste

Instructions

In a medium bowl, mix together tuna, eggs, sweet pickle relish, and mayonnaise. Season to taste with salt and pepper.

Serve immediately in sandwiches or on top of a crisp green salad.

Notes

Feel free to add a hint of mustard, finely diced onions or celery!  We like to keep it simple for quick lunches.  Enjoy!

  • Prep Time: 15 minutes
  • Inactive Time: 0 hours
  • Cook Time: 0 hours
  • Category: Tuna Salad
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 390
  • Sugar: 9
  • Sodium: 700
  • Fat: 28
  • Saturated Fat: 6
  • Unsaturated Fat: 21
  • Trans Fat: 0
  • Carbohydrates: 12
  • Fiber: 0
  • Protein: 22
  • Cholesterol: 311