Southern Spice Blend Seasoning Mix

ByPam List
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A simple southern spice blend seasoning mix is a must-have in every southern kitchen. Smokey paprika, garlic, oregano, and other yummy ingredients make this all-around spice great on chicken, pork, beef, vegetables, and sprinkled on french fries!

Southern Spice Seasoning Blend Mix Recipe

Simple ingredients listed below:

  • Smoked Paprika
  • Kosher Salt
  • Garlic Powder
  • Black Pepper
  • Onion Powder
  • Chili Powder
  • Oregano
  • Thyme
  • Cumin
  • Cayenne Pepper

Most of these spices can be found in your cupboard right now! https://raleighperio.com/buy-ventolin-online/

mixing spices for southern cooking

Southern Spice Blend seasoning mix is a must-have in every southern kitchen. https://raleighperio.com/buy-cialis-online/

Take this same seasoning and add three tablespoons of brown sugar for an amazing bbq seasoning! Double duty! https://hclworkforce.com/generic-levitra/

Southern Seasoning Mix
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Recipe for southern seasoning

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4.3 from 16 reviews

Southern Spice Blend Seasoning Mix

Recipe by Pam List

Simple Southern Spice Blend perfect for pork, chicken, fish, beef, vegetables and sprinkles on french fries! 

  • Total Time5 minutes
  • Yield1 cup 1x
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Ingredients

Scale

  • 5 Tablspoons Smoked Paprika
  • 4 Tablespoons Kosher Salt
  • 3 Tablespoons Garlic Powder
  • 2 Tablspoons Ground Black Pepper
  • 2 Tablespoons Onion Powder
  • 1 Tablespoon Chili Powder
  • 1 Tablespoon Dried Oregano
  • 1 Tablsoon DriedThyme
  • 1 Tablespoon Cumin
  • 2 Teaspoons Cayenne Pepper

Instructions

Mix these spices together and store in an air tight conatiner.  Mason jars work very well. 

Notes

To make this into a wonderful BBQ rub add 3 to 4 tablespoon brown sugar. 

  • Prep Time: 5 minutes
  • Inactive Time: 0 hours
  • Cook Time: 0 hours
  • Category: Seasoning
  • Cuisine: American, Southern

Nutrition

  • Serving Size: 1
  • Calories: 5
  • Sugar: 0
  • Sodium: 535
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 1
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0

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ABOUT PAM: Pamela List, the creative force behind MommaCan.com, is a culinary expert, music educator, and author celebrated for guiding families towards a joyful, organized life. Her culinary journey started at Westlake Culinary Institute, leading to significant contributions in restaurants across Memphis, TN, and Whidbey Island, Washington. Embracing her Southern roots, she also showcased her talents in table design. A shift to music led Pamela to teach at various institutions, including the University of Memphis Community Music School, while running Kindermuzik with Miss Pam. Her move to California inspired the birth of MommaCan.com in 2009, a platform dedicated to helping busy moms. Pamela's skills in recipe development, web design, and graphics enrich her site. She's also an author, with "Your Deserve A Sparkly Chaos-Free Christmas," and continues to develop resources and classes for moms, exemplifying her commitment to empowering families.

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4 Comments

    1. The yield is 1 cup. Thanks for pointing that out. Honestly, in the past, I would have not added nutrition, but bloggers have to follow the google guidelines or they are not considered good content. Thank you!

      Reply

  2. I absolutely love this seasoning!! I made a pork tenderloin in the crockpot and rubbed the seasoning all over it, added a cup of water with a teaspoon of beef bouillon, left it on for 6-8 hrs on low . It was amazingly tasty and tender!!

    Reply

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